The Feast of Candela: Alkina x El Estanco | Tasting Australia
May
4
11:30 AM11:30

The Feast of Candela: Alkina x El Estanco | Tasting Australia

It’s a partnership for the ages: El Estanco chef Julian Velasquez is joining Alkina winemaker Amelia Nolan for a culinary pairing of food, fire and micro terroir-focused wine in the heart of the Barossa.

With roots deeply embedded in the heart of Latin America, Velasquez brings a vibrant array of flavours, culture, and traditions to his cooking. Expect fire-fuelled creativity, seasonal vegetables from Alkina’s organic Kitchen Garden and a creative take on paddock to plate cuisine, with a menu inspired by Latin American cooking and Greenock’s tapestry of terroir.

A selection of Alkina’s locally grown and made wines will be expertly paired with each course. Nolan is set to journey into ancient stones, soils, organic and biodynamic viticulture, and the creation of unique, micro-terroir wines from the vineyard just down the road.

Candela represents the radiant spirit of fire, which Colombians employ to symbolise the passion within their culture, the illumination and the spark. It’s not merely a cooking technique but rather a deep cultural affinity with fire. 

Inclusions:

  • Food: Three-course lunch 

  • Beverages: Six paired wines

When: Saturday, May 4 from 11.30am

Price: $195

LIMITED TICKETS AVAILABLE, GRAB YOURS HERE!

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Bottomless Brunch
Apr
20
8:00 AM08:00

Bottomless Brunch

Join us for a delicious, boozy, bottomless brunch! Every Saturday morning from 8.00 - 10.30am.

Chefs selection of beautiful brunch dishes to share amongst your group. Think smashable breakfast tacos, South American inspired smoked dips, sourdough foccacia, deliciously flaky, buttery croissants and something sweet to finish.
+

1.5 hours bottomless bloody mary cocktails, prosecco bottles, jugs of mimosas or fruity,
white sangria.

The perfect start to your weekend!

$70pp

*T’s & C’s apply. View sample here.

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Tapas & Tipples
Apr
19
3:30 PM15:30

Tapas & Tipples

Come join us weekly for arvo drinks, fun times & tasty tapas.

3.30 - 5.30pm every Friday.

$15 cocktail specials
$10 glasses of house wine
$8 beers

+ delicious South American style tapas & snacks.

Kick on and stay for our Friday Night Pizza!

View Event →
Bottomless Brunch
Apr
13
to Apr 14

Bottomless Brunch

Join us for a delicious, boozy, bottomless brunch! Every Saturday morning from 8.00 - 10.30am.

Chefs selection of beautiful brunch dishes to share amongst your group. Think smashable breakfast tacos, South American inspired smoked dips, sourdough foccacia, deliciously flaky, buttery croissants and something sweet to finish.
+

1.5 hours bottomless bloody mary cocktails, prosecco bottles, jugs of mimosas or fruity,
white sangria.

The perfect start to your weekend!

$70pp

*T’s & C’s apply. View sample here.

View Event →
Tapas & Tipples
Mar
22
3:30 PM15:30

Tapas & Tipples

Come join us weekly for arvo drinks, fun times & tasty tapas.

3.30 - 5.30pm every Friday.

$15 cocktail specials
$10 glasses of house wine
$8 beers

+ delicious South American style tapas & snacks.

Kick on and stay for our Friday Night Pizza!

View Event →
Bottomless Brunch
Mar
16
8:00 AM08:00

Bottomless Brunch

Join us for a delicious, boozy, bottomless brunch! Every Saturday morning from 8.00 - 10.30am.

Chefs selection of beautiful brunch dishes to share amongst your group. Think smashable breakfast tacos, South American inspired smoked dips, sourdough foccacia, deliciously flaky, buttery croissants and something sweet to finish.
+

1.5 hours bottomless bloody mary cocktails, prosecco bottles, jugs of mimosas or fruity,
white sangria.

The perfect start to your weekend!

$70pp

*T’s & C’s apply. View sample here.

View Event →
Tapas & Tipples
Mar
15
3:30 PM15:30

Tapas & Tipples

Come join us weekly for arvo drinks, fun times & tasty tapas.

3.30 - 5.30pm every Friday.

$15 cocktail specials
$10 glasses of house wine
$8 beers

+ delicious South American style tapas & snacks.

Kick on and stay for our Friday Night Pizza!

View Event →
Bottomless Brunch
Mar
9
8:00 AM08:00

Bottomless Brunch

Join us for a delicious, boozy, bottomless brunch! Every Saturday morning from 8.00 - 10.30am.

Chefs selection of beautiful brunch dishes to share amongst your group. Think smashable breakfast tacos, South American inspired smoked dips, sourdough foccacia, deliciously flaky, buttery croissants and something sweet to finish.
+

1.5 hours bottomless bloody mary cocktails, prosecco bottles, jugs of mimosas or fruity,
white sangria.

The perfect start to your weekend!

$70pp

*T’s & C’s apply. View sample here.

View Event →
Bottomless Brunch
Mar
2
8:00 AM08:00

Bottomless Brunch

Join us for a delicious, boozy, bottomless brunch! Every Saturday morning from 8.00 - 10.30am.

Chefs selection of beautiful brunch dishes to share amongst your group. Think smashable breakfast tacos, South American inspired smoked dips, sourdough foccacia, deliciously flaky, buttery croissants and something sweet to finish.
+

1.5 hours bottomless bloody mary cocktails, prosecco bottles, jugs of mimosas or fruity,
white sangria.

The perfect start to your weekend!

$70pp

*T’s & C’s apply. View sample here.

View Event →
Little & Local | Fringe Festival 2024
Feb
24
3:00 PM15:00

Little & Local | Fringe Festival 2024

We will be back for the 2024 Fringe Festival with our famous Little & Local event.

We’ve gathered our friends, some of SA’s most unique beverage makers for a summer sundown tasting session on the grounds of El Estanco.

Rally your loved ones for delicious drinks, wholesome South American food, wood fired pizza and fun family times.

Featuring:

ALKINA
BAROSSA WINE CARTEL
BEN MURRAY
BROTHERS AT WAR
EMMALENE
MISCHIEF BREW
ROLLICK
SAWYER SIGURD
STILL CO
SVEN JOSCHKE
THISTLEDOWN
WHITE GATE

Inclusions:

• El Estanco glass to keep and use on the night
• Tasting at each producer stall

When: Saturday, February 24 from 3.00pm

Price: Adults - $35, Children - Free with a ticket

GET YOUR TICKETS HERE!

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